Baked Mustard-Herb Chicken Legs
Golden, juicy chicken with a marinade that does almost all the work.
- Total
- 60 min
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
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Ingredients
Serves 4
- chicken drumstick8
- mustard2 tbsp
- olive oil2 tbsp
- lemon0.5
- garlic powder1 tsp
- rosemary1 tsp
- oregano1 tsp
- paprika1 tsp
- salt1 pinch
- pepper1 pinch
Method
- 1
Mix the mustard, oil, lemon, and seasonings.
- 2
Coat the chicken well with the mixture.
- 3
If you have time, let it marinate for 30 minutes.
- 4
Bake at 200 degrees for about 50 minutes, turning halfway through.
- 5
Finish under the broiler to crisp the skin.
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