Cheesy Stuffed Baked Potatoes

Ingredients

Serves 4

• potato4
• cooked ham7 oz
• mozzarella cheese8.75 oz
• cream cheese2 tbsp
• grated cheese2 tbsp
• chive1 tbsp
• salt1 pinch
• pepper1 pinch

Method

1. 1

   Bake the whole potatoes in the oven until tender.

2. 2

   Cut them in half and scoop out some of the flesh.

3. 3

   Mix the scooped-out potato with the ham, cream cheese, and mozzarella.

4. 4

   Season and fill the potato shells.

5. 5

   Sprinkle with grated cheese and bake until golden, about 15 minutes.