Green Beans with Potato
Green beans with potato, boiled and sautéed with garlic and paprika. The everyday vegetable dish par excellence.
- Total
- 30 min
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
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Ingredients
Serves 4
- green bean1.25 lb
- potato3
- garlic clove3
- sweet paprika1 tsp
- olive oil4 tbsp
- salt1 tsp
Method
- 1
Clean and chop the green beans. Peel the potato and cut into pieces.
- 2
Cook them together in salted water 15 minutes and drain.
- 3
Brown the sliced garlic in the olive oil, take off the heat and add the sweet paprika.
- 4
Pour the sizzling oil over the vegetables and mix.
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