Pork Loin in Tomato Sauce
Pork loin cubes stewed in homemade tomato sauce. One of those dishes that goes a long way in a lunch box.

- Total
- 45 min
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Free, no sign-up: it goes into your week and your shopping list.
Ingredients
Serves 4
- pork loin1.5 lb
- crushed tomato1.25 lb
- onion1
- garlic clove2
- green bell pepper1
- sugar1 tsp
- oregano1 tsp
- olive oil4 tbsp
- salt1 tsp
Method
- 1
Cut the pork loin into cubes, salt them and brown in the olive oil over high heat. Set aside.
- 2
In the same casserole, sweat the chopped onion, green pepper and garlic 10 minutes.
- 3
Add the crushed tomatoes, sugar and oregano and cook 10 minutes.
- 4
Add the pork and simmer covered 15 minutes over low heat, until the sauce thickens.
Like this recipe?
Add it to your week and your shopping list builds itself: added up, scaled to your household and sorted by store section.





